🐟 Aquaculture Certificates, Artic Char, and RASTech 2025 | AIE Weekly

AIE Weekly

May 19

🦪 Shellfish Training Showcase Webinar

Shellfish educators nationwide are developing programs that cover everything from hatchery skills to business planning and water‑quality science. This AIE panel will share some of those efforts, with examples of hands‑on training, online content, and industry partnerships. 

⭐ AIE Course Certificates & Reviews

We’re excited to roll out two new features as part of our educational offerings: Course Certificates and Course Reviews!

Now, when you complete a course on the AIE, you’ll earn a Certificate of Completion that you can share to showcase your learning. And you can also now rate and review courses directly on the course page!

We look forward to seeing which courses you like best! >> Read more

🧢 Win an AIE Hat!

One email invite to the AIE = One Raffle Ticket

🐟 AIE Group Highlights

Jeremiah’s Eat My Fish Bullfrog Farm in Menomonie, WI

Posted in Aquaculture Extension by Emma Hauser

Transported around 3,000 Arctic char fry to Jeremiah’s Eat My Fish Bullfrog Farm in Menomonie, WI. The fish were shipped in bags with oxygen… >> Read more

Posted in RASTech 2025 by Jean Ko Din

RASTECH 2025 program is here! We are less than a month from our annual conference and I hope to see you all there. Here’s a quick preview of our show guide>> Read more

Posted in Aquaculture Leadership Academy by Brian Yurasits

Hi all, here’s a short blog post that I put together recapping the first workshop of the Aquaculture Academy in NH, and featuring some of the best photos… >> Read more

Posted in Nutrition by Wanda Afriliani

Hi everyone! My name is Wanda… I want to know what are you hoping to find, learn, or share in this group? are there specific topics you`re interested in>> Read more

From the AIE Blog

🌿 Seaweed Science is Having a Moment

We’re highlighting the research roundup from the Spring 2025 edition of Kelp Lines, a newsletter that touches on everything from carbon capture to kelp genetics and fermentation breakthroughs. >> Read More

🎓 Expanding Aquaculture Access in Higher Ed

What does aquaculture look like at Minority Serving Institutions—and what could it become with the right support? Former NOAA Knauss Fellow Kaitlyn Theberge set out to answer that question in a national needs assessment, drawing on interviews with faculty and staff across the country. >> Read More

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